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March 9, 2016 • How to • Views: 10611
A quick guide on how to gut and scale a fish. Sometimes only a whole fish will do. Be warned thought; this is a messy process!
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March 1, 2016 • How to • Views: 9483
Lentils are a healthy, versatile, and inexpensive food. Here is an easy guide for cooking them.
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February 23, 2016 • How to • Views: 7976
Quinoa is gaining popularity as a healthy, high-protein, gluten-free alternative grain. Here is a quick and easy guide to cooking.
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February 16, 2016 • How to • Views: 7396
Cous cous needs to be mixed with boiling water and allowed to sit for a few minutes before being ready to eat. Here is the easy guide to making.
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April 9, 2015 • How to • Views: 14386
Crabs don't relinquish their sweet meat easily. Cooking, cleaning, and shelling crab can be a chore, but great value for money.
