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Posts Tagged ‘beef’

  • Wild Venison Wellington

    August 6, 2021 • Featured, Recipes • Views: 543

    Venison Wellington is a spin on the classic Beef Wellington, but with some delicious and ethically caught venison.

  • sliced braised beef

    How To Braise Meat

    June 12, 2018 • Featured, How to • Views: 4089

    Braising is a cost effective form of moist-heat cooking that breaks down connective tissues in tough cuts of meat. When you braise a cut of meat it leaves them tender and succulent.

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