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Fusilli pasta topped with ricotta

Fusilli with Ricotta

January 30, 2018 • Featured, Recipes • Views: 122

Fusilli with Ricotta Our Fusilli with Ricotta is another great recipe using the best dried pasta now available in Australia, Pasta Garofalo #Napolicious ! This version of the traditional dish of Naples is a fast, simple and delicious way to feed the family for less. And by using left-overs in the

Brandy Snaps filled with vanilla cream

Brandy Snaps with Vanilla Cream

December 23, 2017 • Featured, Recipes • Views: 121

Despite the name Brandy Snaps rarely contain brandy any more. We have based ours on a more traditional style recipe for the Christmas Holidays.

Christmas shortbread cookies / biscuits

Christmas Shortbread Biscuits

December 23, 2017 • Featured, Recipes • Views: 98

These Christmas Shortbread Biscuits (or cookies) are always great to have on hand. They can be made in advance and frozen in dough form, then baked when needed.

Traditional Christmas pudding and brandy custard

Christmas Pudding with Brandy Custard

December 21, 2017 • Featured, Recipes • Views: 712

Christmas pudding drenched in delicious brandy custard and served with ice-cream. The perfect ending for a Christmas feast.

Baked cinnamon scrolls with a honey glaze

Cinnamon Scrolls with Honey Glaze

October 16, 2017 • Featured, Recipes • Views: 202

Cinnamon scrolls or cinnamon rolls. Often completely disappearing shortly after being taken from a warm oven. Try with varietal honeys for a different taste every time.

Bite-sized dark chocolate truffles

Dark Chocolate Truffles

October 9, 2017 • Featured, Recipes • Views: 324

Dark Chocolate Truffles are perfect as an after dinner treat, or for when your friends pop around for a cup of tea. They are even a perfect gift for the avid chocolate fan.

Red Brussels Sprouts with Speck and Pistachios nuts recipe

Red Brussels Sprouts with Speck and Pistachios

September 7, 2017 • Recipes, Slideshow • Views: 346

We have found that Red Brussels Sprouts easily out-shine their green counterparts. Try our Brussels Sprout with Speck and Pistachio recipe.

Stir-fry with Kalettes and Thai ginger flavours

Thai Ginger Kalette Stir-Fry

August 28, 2017 • Featured, Recipes, Slideshow • Views: 289

Kalettes are a new vegetable variety being grown locally in Australia. We decided to try the Kalettes with a Thai ginger style stir-fry.

truffle duck fat wild mushroom linguine pasta

Truffle & Duck Fat, Wild Mushroom Linguine

March 19, 2017 • Featured, Recipes • Views: 789

This is not an everyday recipe, but definitely worthwhile when you get the chance. Duck Fat is a magic ingredient and super versatile, and when combined with truffles the results are stunning.

pasta lemoncello with ricotta mushrooms and pistachios

Lemoncello Pasta Ricotta, with mushrooms & pistachios

March 12, 2017 • Featured, Recipes • Views: 769

This is a perfect summer time pasta dish. It is surprisingly light and refreshing, yet still just as filling and satisfying as any other pasta.

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